"Kissho" Traditional Kaiseki cuisine with Kobe wagyu beef shabu-shabu (for groups)
「Seibu Department Store, Ikebukuro Headquarter」is a business, shopping, and cultural complex and Kissho is located right on the 8th floor.
“While putting our heart into the traditional Kaiseki cuisines such as Hashiri (which literally means Run, suggesting an excited feeling right before the season), Shun(right in season), and Nagori (a nostalgic vestige of the previous season), we draw on Kissho's traditions and skills for the ingredients carefully selected from all over Japan, serve them in exquisite traditional dishes and bowls, together with our very best hospitality. On top of that, Kissho also proudly presents the hand-picked Kuroge Wagyu Shabushabu with a rich sesame sauce and a refreshing citrus flavored soy sauce to enable guests to enjoy the original flavor of gourmet meat.
Here, we believe with all sincerity that people need to spend their time in peace and tranquility. Here, we fill the place with our kindness so that people can truly relax. In Kissho, the quintessence of Japanese hospitality or 「Motenashi」 can be felt in every small detail. In Kissho, we endeavor to connect people and connect hearts.
※Vegetarian menu available
Private Room: 2rooms / 4seats 4seats
Table: 20tables / 60seats
※ With the exception of the parlor's private room, completely non smoking
- 11:00am～11:00pm (weekdays) 10:30am～11:00pm (holidays)
- Seibu Ikebukuro Honkan 8F 1-28-1 Minami-Ikebukuro, Toshima-ku, Tokyo