Soba Noodle Making Experience in Tokyo
IntroductionEnjoy making and eating soba noodle in Tokyo!
Soba is one of the most traditional types of Japanese noodle.
Soba, made from buckwheat flour, is eaten casually or on special occasions.
Learn how to make Soba noodles at restaurant.
In this experience, the Soba master will kindly teaches to you how to make soba noodle.
Why don't you make soba noodle in your home.
Group SizeMin. 1 person.
Max. 15 persons.
Tour ItineraryAt your requested timing between 10AM and 4PM.
Name: Yanesen Tourist Information &Culture Centre.
Address: Yanaka3-13-7, Taitou-Ku , Tokyo, 110-0001
[JR (Yamanote Line)] Nippori Station Exit the North Gate, West Exit (for Yanaka). 12min on foot.
[Subway (chiyoda Line)] Sendagi Station Exit #2 5 min. on foot.
-Equipment rental fee
What's not Included-Hotel pick-up and drop-off
Tour TipsBooking process
1. Please contact us for availability through ‘BOOK IT’ button below.
2. We will check the availability and come back to you within 1 business day.
3. Payment request will be sent.
4. Reservation is done upon receiving your payment. Confirmation e-mail will be sent to you.
- Fees shall be paid through Credit Card. Currently no other payment method is accepted.
Reservations may be cancelled without charge up to 3 days prior to the program date.
Reservations cancelled less than 2 days will incur 100% of the program charge.
- For cooking program, please inform us, in advance, if there are any religious or health restrictions, allergies, or any case where special care is needed when you ask us for availability.